Mixed Veg Platter
Delight your vegetarian guests with our Mixed Veg Platter, a colourful and flavour-packed assortment of sandwiches that celebrate fresh, wholesome ingredients. With 20 sandwich quarters featuring irresistible fillings, this platter is perfect for gatherings, picnics, or anytime you crave a lighter option.
Discover these delicious combinations:
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Egg & Roasted Tomato: Creamy egg mayo paired with sweet roasted tomato for a comforting yet flavourful bite.
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Red Leicester & Coleslaw: The sharpness of Red Leicester cheese balanced by the crunch of tangy coleslaw in soft bread.
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Brie, Grape & Cranberry: A luxurious blend of creamy Brie, sweet grapes, and tart cranberry sauce for a sophisticated twist.
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Mozzarella, Tomato & Pesto: A Mediterranean-inspired classic, with fresh mozzarella, juicy tomato, and aromatic pesto on malted bread.
Product Details:
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Storage: Keep refrigerated below 5°C.
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Shelf Life: Enjoy within 2 days.
Bring a vibrant, vegetarian-friendly option to your table with this platter full of crowd-pleasing flavours!
Ingredients:
Malted Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Yeast, Malted Barley Flour, Salt, Wheat Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted Wheat Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), Palm Fat, Palm Oil, Wheat Flour), Pasteurised Boiled Egg (33%), Mayonnaise (Rapeseed Oil, Water, Pasteurised Egg Yolk, Spirit Vinegar, Sugar, Cornflour, Salt, Lemon Juice From Concentrate), Mixed Leaves, Semi-Dried Tomatoes (Tomato, Sunflower Oil, Salt, Garlic, Oregano), Black Pepper.
Malted Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Yeast, Malted Barley Flour, Salt, Wheat Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted Wheat Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), Palm Fat, Palm Oil, Wheat Flour), Red Leicester Cheese (Milk) (With Colour Annatto Norbixin) (19%), Mayonnaise (Water, Rapeseed Oil, Spirit Vinegar, Cornflour, Pasteurised Egg Yolk, Sugar, Salt, Citrus Fibre, Stabiliser (Pectins), Lemon Juice From Concentrate), Mixed Leaves, Cabbage, Carrot, Onion.
Malted Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Yeast, Malted Barley Flour, Salt, Wheat Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted Wheat Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), Palm Fat, Palm Oil, Wheat Flour), Brie Full Fat Soft Cheese (26%) (Milk), Cranberry Sauce (Cranberries, Sugar, Cider Vinegar, Water, Cornflour, Gelling Agent (Pectins)), Mayonnaise (Water, Rapeseed Oil, Spirit Vinegar, Cornflour, Pasteurised Egg Yolk, Sugar, Salt, Citrus Fibre, Stabiliser (Pectins), Lemon Juice From Concentrate), Spinach.
Malted Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Yeast, Malted Barley Flour, Salt, Wheat Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted Wheat Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), Palm Fat, Palm Oil, Wheat Flour), Mozzarella Cheese (Cheese (Milk), Salt) (22%), Mayonnaise (Water, Rapeseed Oil, Spirit Vinegar, Cornflour, Pasteurised Egg Yolk, Sugar, Salt, Citrus Fibre, Stabiliser (Pectins), Lemon Juice From Concentrate), Rocket, Semi-Dried Tomatoes (Tomato, Sunflower Oil, Salt, Garlic, Oregano), Pesto (Sunflower Oil, Basil, Medium Fat Hard Cheese (Milk), Sea Salt, Lemon Juice).